| 10. |
Lobster Roll (1) ...................................................... |
3.95 |
| 11.* |
Shrimp Roll (1) ....................................................... |
2.00 |
| 12. |
Egg Roll (1, Beef) ................................................... |
1.60 |
| 13. |
Vegetarian Spring Roll .......................................... |
1.60 |
| 14. |
Fried Wonton (6) ................................................... |
4.50 |
| 15. |
Cold Noodle with Sesame Sauce .......................... |
4.25 |
| 16.* |
Spicy Tangy Wonton(Pork & Shrimp-6) ................. |
4.50 |
| 17. |
Satay-Pork or Chicken .......................................... |
4.25 |
| 18. |
Beef Skewers(4)
................................................... |
5.25 |
| 19. |
Dumplings (6) ........................................................
|
5.75 |
| 20. |
Chicken Wings (10)............................................... |
5.50 |
| 21. |
Roast Pork ............................................................ |
4.50 |
| 22. |
Barbecued Spare Ribs (4) ..................................... |
5.25 |
| 23. |
Shirmp Toast (2) ................................................... |
5.50 |
| 24. |
Shirmp Balls (4) ..................................................... |
5.50 |
| 25. |
Crab Rangoon (w. imit. crab meat & cheese -6) .. |
5.00 |
| 26. |
Shimp Tempura (4) ............................................... |
5.50 |
| 27. |
Scallop wrapped with Bacon (6) or Shrimp ........... |
7.25 |
| 28. |
Vegetable Tempura ............................................. |
6.25 |
| 29. |
Musselles with Black Bean or Red Garlic Sc (6) .... |
5.25 |
| 30. |
Pu-Pu Platter (for 2) .............................................
|
9.25 |
| 31. |
Fried Calamari ...................................................... |
5.75 |
| 32. |
Lettuce Wray ................(Chicken) 5.95 (Shrimp) |
6.95 |
